SCHOLARSHIP SUMMER 2026:
Back by Popular Demand! KPU Recipe Design Online Course

Scholarship Details

• Seats Available: 2 seats

• Value: Approx. $250 CAD each

• Course Date:

  • Oct 6 – Nov 10

Whether you're a hobbyist or an aspiring pro, Kwantlen Polytechnic University’s (KPU) Recipe Design for Beer Enthusiasts course is the perfect way to unlock the secrets behind crafting unique and flavourful brews!

Join KPU Brewing instructor Alek Egi, an award-winning brewer and sensory expert, to level up your skills in this online, 6-module course. This program is designed for individuals with some homebrew or brewing experience and/or a basic understanding of brewing.

   What You Will Learn

• Volume & Specs: Understanding product specifications and calculating batch volume.

• Grain & Mash: Selecting grains and malts, determining grain weight, and performing mash calculations.

• Water Chemistry: Calculating total water requirements (including mash and sparge volumes) and making necessary calcium (Ca) additions.

• Hops & Temps: Determining strike water temperature, selecting hops, and predicting IBU (International Bitterness Units).

• Yeast Management: Propagation, packaged yeast, yeast slurry handling, and related calculations.

• Final Formulations: Calculating alcohol content, CO2 levels, and colour; mastering natural and forced carbonation, priming wort carbonation, and refining your final recipe.

   Why Take This Course?

• Practical Skills: Gain hands-on, practical experience in recipe formulation.

• Expert Instruction: Learn directly from an award-winning brewer with years of industry experience.

• Level Up: Take your homebrewing and recipe development skills to the next level!

   Application Deadline

⚠️ For October 6th Course Date: > Apply before August 15