Sacramento Chapter Crack the Can: The Science of Canning & Can Share Social

Ever wondered what really goes into getting your favorite beverage safely and perfectly into a can? Join us for Crack the Can, an educational deep dive into the science, safety, and sensory impact of canning.

We’ll explore everything from carbonation and dissolved oxygen to seam integrity and shelf stability — and how small details can make a big difference in quality. Whether you work in production, marketing, or just love learning about what’s inside the can, this session will expand your knowledge of one of the industry’s most important processes.

Then it’s time for the Can Exchange Social — a White Elephant–style can swap! 
Bring one of your favorite canned beverages — beer, cider, seltzer, kombucha, or NA — wrapped or concealed. We’ll draw numbers and let the trading, tasting, and laughter begin!

What to Bring:

One wrapped canned beverage for the exchange (surprises encouraged!)
Optional extras to share after the swap

You’ll Learn:

The science and process of canning beverages
How packaging impacts quality and shelf life
Why we love what’s inside the can — from both sides of the pour

Come for the knowledge, stay for the fun, and leave with a mystery can to enjoy later!